Vol. 4 No. 1 (2026): Luxury: Landscape of Business Administration

DOI: https://doi.org/10.61230/luxury.v4i1
Published: 2026-01-11

Articles

  • Big Data Analytics for Demand Forecasting in the Mushroom Supply Chain

    Nicholas Renaldo, Kristy Veronica, Achmad Tavip Junaedi, Suhardjo Suhardjo, Amries Rusli Tanjung, Sri Indrastuti, Wilda Susanti, Jaswar Koto, Sulaiman Musa, Nabila Wahid
    1-10
    DOI: https://doi.org/10.61230/luxury.v4i1.138

  • Creating Business Value through IoT-Based Waste Management Web Dashboard

    Wilda Susanti, Nicholas Renaldo, Achmad Tavip Junaedi, Mukhsin Mukhsin, Johan Johan, Yulvia Nora Marlim, Gusrio Tendra, Wahyu Joni Kurniawan, Fauzan Azim
    11-19
    DOI: https://doi.org/10.61230/luxury.v4i1.139

  • Brand Image, Customer Experience, and Customer Value on Customer Satisfaction at Janji Jiwa Coffee in Pekanbaru City

    Amirudin M. Amin, Seliana Zhuo
    20-34
    DOI: https://doi.org/10.61230/luxury.v4i1.144

  • Factors Affecting Audit Tenure in Food and Beverage Sub-Sector Companies Listed on the Indonesia Stock Exchange In 2019 – 2023

    Anton Anton, Michelle Felisha, Fernando Febrianto, Dominicus Josephus Swanto Tjahjana
    35-44
    DOI: https://doi.org/10.61230/luxury.v4i1.145